Tag Archives: Chatea d’Yquem 1990

To say that the 1990 Chateau d’Yquem is fantastic would be an understatement. As I swirled then sniffed, pronounced aromas of apricot jam, poached nectarine, peach, vanilla custard, marzipan, pineapple and orange zest swathed with honey and orange blossom filled … Continue reading →