I had a short day last Thursday as Graileys was invaded by a team of decorators and transformed into the ultimate man cave for a private event. Fortunately, my day wasn’t short on good wines. First on the tasting table was a 2005 Jones Family Estate Cabernet Sauvignon that impressed with its complexity, depth and balance. Layered aromas and flavors of coffee, graphite, blackcurrants, plums, licorice with big, ripe and firm tannins. This had great focus with an intensity derived from the firm structure and bright acidity. Persistent finish with lingering graphite and coffee notes. This is drinking well now but this has phenomenal balance and the stuffing to improve with at least another 10 years in the cellar. Next tasted was a 2000 Chateau Monbousquet. I have to say, I am becoming a fan of this little chateau from St-Emilion. This last month alone, I’ve had a 1995, 1998 and 2005 of this wine and consistently, this has over-delivered. The quality is impeccable. The 2000 is a poster child for balanced power. Yes, this is bold and massive with tons of vanilla, coffee, black cherry, blackberries, blackcurrants with a hint of menthol and tobacco leaves. There’s definitely tannins giving the wine backbone but they’re resolved giving way into a rich and velvety texture. Such a delight to drink now, but this will age for at least another two decades in the cellar.